Precision Protection for Every Culinary Creation
Low pH extinguishing agent provides effective fire suppression.
The systems are pre-engineered and fully approved for reliability.
Offers six options, including continuous pressure and high-capacity refilling, ensuring an economical solution with fewer agent cylinders.
Designed for easy installation with aesthetically pleasing equipment.
Environmentally friendly and safe for users.
Easy to clean and maintain, with cost-effective refilling.
CE-marked equipment, compliant with the Pressure Equipment Directive (PED) and recognized by UL 300, NFPA 17A, NFPA 96, and EN 17446 standards.
The system's pneumatic detection tube and low-pressure pipework reduce installation costs by up to half compared to traditional systems.
Fully approved to major industry standards, including UL 300, NFPA 17A, NFPA 96, EN 17446, and 97/23/EC Pressure Equipment Directive, ensuring safety and regulatory compliance.
With no fusible links to replace, the system is easier to service and maintain, reducing downtime and long-term costs.
Our experts develop a customised gas suppression system, meticulously planned and designed to provide optimal protection
We provide real-time updates and adjustments, ensuring that every aspect of the project meets our high standards of quality
We meticulously test and verify every component of your gas suppression system to ensure it operates flawlessly and meets all safety standards
Complete Project Management from Start to Finish
Designing to your specific needs and risks, ensuring our solutions align perfectly with your requirements
Our experts develop a customised gas suppression system, meticulously planned and designed to provide optimal protection
We provide real-time updates and adjustments, ensuring that every aspect of the project meets our high standards of quality
We meticulously test and verify every component of your gas suppression system to ensure it operates flawlessly and meets all safety standards